by info@nascon.co.in | Nov 4, 2025
Key Responsibilities: Manage and supervise daily restaurant operations to ensure efficiency and guest satisfaction. Lead, train, and motivate service teams to deliver world-class hospitality. Maintain high standards of hygiene, quality, and presentation in food and...
by info@nascon.co.in | Oct 27, 2025
The Training Manager is responsible for driving the Learning & Development strategy of the hotel. The role involves identifying training needs, designing and delivering learning programs, and ensuring all employees embody the brand’s service philosophy and...