by info@nascon.co.in | May 7, 2026
Job Summary: The Associate Director of Food & Beverage is responsible for supporting the overall management, strategic planning, and operational excellence of all Food & Beverage outlets within the hotel, including restaurants, bars, banquets, lounges, and...
by info@nascon.co.in | May 7, 2026
Job Summary: The Guest Relation Manager is responsible for ensuring exceptional guest experiences by maintaining high standards of hospitality, handling guest concerns efficiently, and building strong guest relationships. The role focuses on guest satisfaction, VIP...
